For egg lovers....an omelette made of
fresh organic eggs from a local farm,
potatoes, broccoli, zucchini and a bit
of onion. Comes together with a salad
of baby spinach, arugula, fresh onion
and Caesar's dressing.
Take Away: 6,55
Oven Roasted Beet Salad
Fresh beets roasted in the oven mixed
with avocados on a bed of blanched spinach.
Topped with manouri made of goat and
sheep milk. The dressing is honey blended
with mustard and balsamico.
Take Away: 8,90
Nachos del Sol
A mix of potatoes, feta cheese, greenbell peppers, Kalamata olives, tomatoes, mozzarella cheese, coriander, onion, garlic and chili peppers on a bed of crunchy corn nachos!
Take Away: 7.90
Avocado has put its own twist into this Mumbai recipe with an addition of oven roasted tofu. Green peas, carrots, cauliflower, green peppers, ginger and onions in a spicy mix, accompanied by white rice.